Spices- Fenugreek
Fenugreek is a herb commonly used in cooking and traditional medicine. Its leaves and seeds are widely utilized for their bitter flavour and various health benefits, including improving digestion and controlling blood sugar levels. It is often used in Indian, Middle Eastern, and Mediterranean cuisines.
| Botanical Name Family Part Used |
: : : |
Trigonella foenum-graecum
Fabaceae Seed and Leaf |
Labeling
Customized as per buyer’s requirements.
Shipping
Tetoda overseas exports fenugreek based on buyer specifications
Home Remedies
- Promotes Healthy Hair Growth
Curry leaves are well-known for their ability to improve hair health, reduce hair fall, and prevent premature graying. They contain essential vitamins and minerals that nourish the scalp and strengthen hair follicles. - Improves Digestive Health
Curry leaves are excellent for improving digestion. They help in stimulating the production of bile, which aids in the digestion of food and prevents indigestion, bloating, and constipation. - Helps Lower Blood Sugar Levels
Curry leaves are known to have anti-diabetic properties, making them effective in controlling blood sugar levels. They help in regulating the insulin levels in the body and can be useful for individuals with diabetes. - Supports Weight Loss
Curry leaves can aid in weight loss by promoting digestion and improving metabolism. They also help in breaking down fats and preventing the accumulation of fat in the body. - Improves Skin Health
Curry leaves are packed with antioxidants and nutrients that help maintain healthy and glowing skin. They can be used to treat acne, pimples, and blemishes due to their antibacterial properties.
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