Spices- Ajwain
| Botanical Name : Family : |
Trachyspermum ammi Umbelliferae |
Shipping
Tetoda overseas exports different grades of Ajwain seeds based on buyer specifications.
Uses:
- Occasionally included as an ingredient in curry powder.
- Ajwain seeds are widely used as a spice in various cuisines.
- Native to India, but also cultivated in Iran, Egypt, Pakistan, and Afghanistan.
Home Remedies
Relieves Indigestion and Bloating Ajwain seeds are renowned for their digestive benefits. They help to stimulate the production of gastric juices and relieve indigestion, bloating, and gas.
Cures Acidity and Heartburn Ajwain helps in neutralizing stomach acids and relieves the burning sensation caused by acidity.
Relieves Cough and Cold Ajwain seeds are known for their anti-inflammatory and antimicrobial properties, which can help alleviate symptoms of respiratory issues like cough, cold, and congestion.
Eases Stomach Pain and Cramping Ajwain has carminative properties, which help in relieving stomach cramps and spasms. It can also help soothe menstrual cramps in women.
Helps with Weight Loss Ajwain seeds can assist in weight management by improving metabolism and aiding digestion. It helps the body absorb nutrients better and can prevent bloating.
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